Veg Hakka Noodles

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Veg Hakka Noodles Recipe
Veg Hakka Noodles Recipe

Veg Hakka Noodles

A popular noodle dish tossed with vegetables and savoury sauces. At Syona, it is prepared fresh to deliver familiar Indo-Chinese comfort flavours.
Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 1
Course: Noodles
Cuisine: Indo-Chinese
Calories: 480
Ingredients Equipment Method

Ingredients
  

  • 150 g Noodles
  • Cabbage
  • Carrot
  • Capsicum
  • Soy sauce
  • Oil
  • Garlic

Equipment

  • Wok

Method
 

  1. Boil noodles and drain.
  2. Stir-fry garlic and vegetables.
  3. Add noodles and sauces.
  4. Toss well and serve.

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