Egg Hakka Noodles

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Egg Hakka Noodles Recipe
Egg Hakka Noodles Recipe

Egg Hakka Noodles

A protein-enriched version of classic Hakka noodles with egg and vegetables. At Syona, it offers a filling and flavourful meal.
Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 1
Course: Noodles
Cuisine: Indo-Chinese
Calories: 560
Ingredients Equipment Method

Ingredients
  

  • 150 g Noodles
  • 2 Eggs
  • Vegetables
  • Soy sauce
  • Oil

Equipment

  • Wok

Method
 

  1. Prepare scrambled eggs.
  2. Stir-fry vegetables.
  3. Add noodles and eggs.
  4. Toss with sauces and serve.

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