Egg Fried Rice

Captain

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Egg Fried Rice Recipe
Egg Fried Rice Recipe

Egg Fried Rice

Fried rice tossed with egg, vegetables, and savoury sauces. At Syona, it provides balanced flavour and protein in every bite.
Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 1
Course: Main Course
Cuisine: Indo-Chinese
Calories: 550
Ingredients Equipment Method

Ingredients
  

  • 1 cup Rice
  • 2 Eggs
  • Vegetables
  • Soy sauce
  • Oil

Equipment

  • Wok

Method
 

  1. Scramble eggs.
  2. Add vegetables and rice.
  3. Toss with sauces and serve.

Captain

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