Stir Fried Vegetable

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ยท

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Stir Fried Vegetable Recipe

Stir Fried Vegetable

A colourful medley of vegetables lightly stir-fried with herbs and seasoning. At Syona, it is prepared to preserve freshness and nutrition.
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 1
Course: Side Dish
Cuisine: Chinese
Calories: 180

Ingredients
  

  • Broccoli
  • Carrot
  • Beans
  • Capsicum
  • Garlic
  • Olive oil

Equipment

  • Wok

Method
 

  1. Stir-fry vegetables on high heat.
  2. Season lightly and serve.

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